The Essential Egg

by Hannelore Sudermann | © Washington State University

MORE THAN A CENTURY AGO one man’s longing to live in the country led to a course in chicken farming offered through Washington State College, laying the groundwork for one of the largest and oldest egg operations in the Pacific Northwest. Along with just a few other large egg companies, the family-run Wilcox Farms is now a pillar in Washington’s 1.9 billion-egg-a-year industry.  Read Article in Full

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