From Eggs to “I Do”

Mar 1, 2010 | News, Press Releases

From Seattle Business

When Judson Wilcox traded his Seattle home for a farm in rural Roy, Wash., in 1909, he couldn’t have imagined the site would one day be used to host weddings and events. Neither could he have conceived of the concept of-or value in-organic farming practices, in this case the consumer’s cravings for organic eggs.

Read the rest of this article.